Egyptian Foodies

Egyptian Foodies

The Great Egyptian foodies are delicacies! 

Have you ever been to Egypt? This place is considered to be a bucket list destination. Egypt offers unmatched luxury, security, and a comfortable travel experience. Not only is the Pyramid the country’s biggest draw, but the Egyptian foodies are becoming steadily popular. So here are Egyptian foods you must try on a visit to the country. 

Ta’miya 

Ta’miya is one of the most popular cuisines in Egypt. This delicious vegetable patty has round balls of crushed fava beans fried in oil, spices, and herbs. It is usually served with crispy onions, salad, and hot sauce over a thin flatbread. It’s frequently folded up and eaten as a kebab or as a sandwich with salad. 

Ful Medames

Ful is a mainstay in everyone’s diet and this food in Egypt is the most popular traditional breakfast. It is made of fava beans cooked with salt and oil. Because of the popularity of these Egyptian foodies, it is sold in local markets in cans as a pre-made version. It is the second most popular dish and is served with bread. It is typically served as an inexpensive takeaway sandwich. 

Koshari

Looking for traditional food in Egypt? Koshari is the best option and is popularly found on the streets of Egypt. It is a mix of spaghetti, rice, fried onions, vermicelli, small round macaroni, hummus and topped with chili sauce. Not only is it an interesting mix, but also surprisingly delicious. The dish is totally worth a try. 

Shawarma

You must have heard about Shawarma before. Haven’t you? But talking about Egyptians they put a twist on it. These Egyptian foodies is served with tahini and the chicken is served with garlic sauce. It is one of the tasty Egyptian dishes and is also a healthier alternative to fast food. 

Explore Egypt with delicious foods!

No doubt, food is a large part of every country’s culture. So if you love trying new foods from throughout the world? You must know Egypt has a wide ocean menu of excellent options. All different types of Egyptian foods are very tasty and worth the experience. 

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